I bought some roses to welcome our house guest, Willow. [I am creating a blog post about Willow’s vegan diet which had us making some delicious new recipes from Nadia Lim’s Vegful as well as rediscovering Anna Jones…
The last batch of fruit mince pies was baked this morning. This is usually the best batch, with all the careful adjustments of this season’s recipe. This will be the recipe I pass onto my daughter. Dark chocolate,…
Happy Birthday to my sweet little girl. Every year I photograph Nina to create a memory of each new birthday. I loved styling and photographing this year’s sweet theme. I baked and frosted for days, buttercream icing is…
My daughter Nina made a beautiful bright Easter egg basket at school- I loved the bright colours and our Easter party table reflected her colour craft masterpiece. Chocolate hot cross bun “cake”, loads of chocolate eggs, mini cupcakes…
Christmas in New Zealand does not include snow and hot cocoa. Inspired by the lush, green sub-tropical climate of Auckland and long Summer days we are making Chocolate pastry Tropical Fruit Mince Tarts, thank you Tracey Sunderland for…